My menu for the 25th - 29th

I missed the farmer's market since I was under the weather, which means I had to make something other than peppers, zucchini, and eggplant (frownie face).

I think Pookie was ready for some different foods, so I guess it worked out just fine.


Wednesday - 25th

B: quinoa kitchari with braggs & hot chili sauce
L: sweet potato curry with spinach and chickpeas over brown rice
D: kale, mushrooms, evoo, over red potatoes
s:Fruit smoothie- 2T better than milk, 1T flax, 2c Kale, 1/2 banana, 5 strawberries
s2: 2 servings potato rounds



Thursday - 26th

B: steel cut oats, 1/2c blueberries, 1T flax
L: fit&active vegetarian chili over red potatoes
D: tabbouleh
s: Fruit smoothie





Friday - 27th

B: steel cut oats, 1/2c blueberries, 1T flax
L: sweet potato with spinach and chickpeas curry over basmati
D: sushi with soy sauce
s: Wine




Saturday - 28th

no pics-

B: Raman
s: 4c watermellon, 1c cantaloupe
L: Vegetarian chili over potatoes
s2: smoothie
D: kale, shrooms, onion over basmati


Sunday - 29th

B: vegan baked macaroni & cheese had watermelon & cantaloupe with it, this was soo good.
L: Mac n cheese & tomatoes - didn't I mention that I was craving this?
D: (lol) Mac n cheese with BBQ tofu & steamed mixed veggies
s: 2c watermelon & 1c cantaloupe